229 Tremont Street, Carver, Massachusetts 02330, United States
Hand cut, parmesan cheese
Fried calamari tossed with assortment of cherry peppers, served with chili sauce
Pan seared shrimp with garlic, lemon juice, red pepper in Sazon sauce
White wine, garlic, olive oil, parsley & crostini
Buffalo, Asian Chili, barbecue or salt and pepper
American Wagyu ground beef, cranberry chutney
Served with sweet chili sauce
Homemade clam stuffing, bacon, chorizo, parsley, onions & peppers
SEAFOOD
Pan seared, whipped potatoes, mango salsa & seasonal vegetables
House made stuffing, tomato risotto, lobster sauce & seasonal vegetables
8 Oz stuffed with house made seafood stuffing, lemon herb sauce, whipped potatoes & seasonal vegetables
Pan seared, whipped potato & seasonal vegetables
3 Jumbo Local Scallops Pan seared with Chef's daily vegetables.
Lemon sauce, whipped potato & seasonal vegetables
House made seafood stuffing, vegetable risotto, lobster sauce & seasonal vegetables
Scallops, Atlantic cod, shrimp, breadcrumbs, Chef's made lobster sauce. Served with Yukon mashed potatoes
Chef's made seafood stuffing, Yukon mashed potatoes, chef's daily vegetables
Bone-in half chicken, pan roasted, lemon sauce, Yukon mashed potatoes, Chef's daily vegetables
Bone-in half duck, sriracha plum glaze, Yukon mashed potatoes, Chef's daily vegetables
8 oz of ground beef, Swiss cheese, Bourbon caramelized onions, bacon. Organic pickles on a brioche bun with fries
SIGNATURE DISHES
Cast iron seared. Yukon mashed potatoes & Chef's daily vegetables
Cash Iron pan seared. Rosemary Butter. Yukon mashed potatoes & Chef's daily vegetables
Cash iron pan seared. Rosemary Butter. Roasted baby potatoes & sauteed asparagus
9 oz filet mignon. Cast-iron seared scallops. Yukon mashed potatoes & Chef's daily vegetables.
Wrapped with farm bacon. Yukon mashed potatoes. Chef's brown sauce. Crispy onions & Chef's daily vegetables
Bourbon brown sugar sauce. Yukon mashed potatoes. Chef's daily vegetables
Slow cooked in wine & vegetables. Served with Yukon mashed potatoes & Chef's daily vegetables.
We are committed to sourcing our ingredients locally and responsibly. Before placing your order, please inform your server if a person in your party has any allergy. The consumption of raw and under cooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.
American Wagyu ground beef & ground pork from Our Farm, simmered in a creamy wine sauce
Served with wine creamy sauce
Maine lobster with lobster cream sauce
10 Yr. Port. 20 Yr. Port.
Pierre Ferrand Ambre Cognac, Courvoisier VS
E & J Brandy, B & B, Disaronno, Grand Marnier
Coffee- regular & decaf
Tea- regular & decaf
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